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Room Service at GVMH

Photo:  Robin Gabl, Executive Success Coach from DM&A and Rhoda Crawford, Food and Nutrition Services supervisor/Hospitality Specialist assists Mary Purdy with her meal delivered to her room by room service.

Room service is not just for hotels anymore. Golden Valley Memorial Hospital patients can now experience room service during their stay. GVMH Food and Nutrition Services is pleased to announce that hotel-style room service is now available. This new service is an extension of GVMH’s ongoing commitment to provide service excellence.

Room service provides patients a variety of food choices from a restaurant style menu. Patients are able to order meals anytime between the hours of 7:00 a.m. to 6:00 p.m. by calling Food and Nutrition Services from their room phone. A family member may call on behalf of the patient if needed, from their home, office or the patient’s room.  Room service provides freedom for patients. They can control when they eat and each meal is fresh, cooked-to-order, and delivered in 45 minutes. Breakfast lovers are able to get breakfast anytime during the day, and lunch and supper meals are available between 11:00 a.m. and 6:00 p.m. Patients on most special or modified diets have food choices on the menu as well.  A chef-select meal is delivered to those who choose not to use room service or to those whose physician has ordered a diet not available on the room service menu. GVMH is excited to offer this new service to our patients. In addition to this great hotel amenity, wireless internet connections are also available to our guests. To keep up with the latest happenings at GVMH, log on to www.gvmh.org and sign up to receive our free monthly newsletter. 

 

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